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    MILKY Vegan Tonkotsu Ramen (Soymilk Broth)

    MILKY Vegan Tonkotsu Ramen (Soymilk Broth)

    Asian Recipes, Vegetarian Recipes

    Tonkotsu ramen, a traditional Japanese ramen dish that can easily be made vegan- and vegetarian-friendly with a simple broth that uses dairy-free soy milk to add depth, color, and richness to this classic Asian noodle comfort dish. Weekly meal plans & grocery...
    SUPER EASY, Healthy Cold Soba Noodle Salad (Buckwheat Noodles)

    SUPER EASY, Healthy Cold Soba Noodle Salad (Buckwheat Noodles)

    Asian Recipes, Vegetarian Recipes

    A healthy, easy-to-make cold Japanese soba noodle recipe using buckwheat noodles, lots of fresh ingredients, and a simple Asian homemade dressing. This light vegetarian- and vegan-friendly dish makes for a perfect lunch. Refreshing! Weekly meal plans & grocery...
    AROMATIC Black Garlic Oil – Mayu for Ramen Recipe

    AROMATIC Black Garlic Oil – Mayu for Ramen Recipe

    Asian Recipes, Vegetarian Recipes

    Black garlic oil (mayu), a simple yet souped-up version of a common Japanese ramen condiment that combines the powerful flavors of three common aromatics, allowing you to add a delicious punch of umami flavor to add depth to any Asian soup dish. Weekly meal plans...
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